Wednesday, July 8, 2009

Choconut Bars

This is a recipe my grandma and mom made that they got from a Better Homes and Gardens book. I couldn't find it anywhere on the internet, and it belongs there, so here it is:

Ingredients:
1.5 sticks of butter
1 cup sugar
2 beaten eggs
35 graham square or 2.5 cups of crumbs
2 cups marshmallows
1 tsp vanilla extract
6 oz/1 cup of bittersweet choc. chips
1/4 cup peanut butter

Melt butter in sauce pan on medium heat
Add sugar
Take off heat
Add eggs
Stir in
Put on low heat
Stir constantly (for like 10-15 minutes) until it gets thick and bubbly
Take off heat again
Add the crumblies and marshmallows
Once it's good and mixed in together, pat it down into a pan
Then microwave the choc. and peanut butter
Mix that yummy meltiness and then spread it evenly on the other yummy goodness in the pan
Put that in the fridge for at least an hour, probably two
Try not to eat it all in one place!

I don't think subbing Splenda for any of that sugar works by the way. It'll mess it up for some reason.

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